Have you ever tasted wine made from tropical fruits?
Schnebly Redland’s Winery in Homestead, Florida, offers an enchanting experience with its rare and exotic fruit wines you won’t find anywhere else!
Picture this: you’re cruising down the sun-drenched roads of South Florida, windows down, hair whipping in the breeze like you’re in a shampoo commercial.
You’ve left the bustling streets of Miami behind, trading skyscrapers for sprawling farmland and fruit groves.
As you venture deeper into the agricultural heart of Florida, known as the Redland, you might start to wonder if you’ve taken a wrong turn.
But fear not, intrepid wine enthusiast!
Your GPS isn’t lying to you (this time).
You’re on the right path to discovering one of Florida’s best-kept secrets: a tropical oasis where wine flows like water and relaxation is the only item on the agenda.
Welcome to Schnebly Redland’s Winery, where the phrase “Florida wine” isn’t an oxymoron, but a delicious reality.
Now, I know what you’re thinking.
“Florida wine? Isn’t that just a fancy way of saying ‘orange juice gone bad’?”
But hold onto your wine glasses, folks, because we’re about to embark on a flavor adventure that’ll make your taste buds do the cha-cha.
Schnebly Redland’s Winery isn’t your average vineyard.
You won’t find rows of grape vines stretching to the horizon here.
Instead, this innovative winery has embraced Florida’s tropical bounty, creating unique wines from the fruits that thrive in this sunny paradise.
As you pull into the parking lot, you’ll be greeted by a sight that’s part Polynesian resort, part botanical garden, and all Florida charm.
The winery’s grand thatched-roof building rises before you, surrounded by lush tropical landscaping that makes you feel like you’ve stumbled upon a hidden jungle retreat.
Palm trees sway gently in the breeze, their fronds rustling a soothing melody that instantly puts you in vacation mode.
You half expect to see a toucan fly by or hear the distant roar of a jaguar.
(Spoiler alert: You won’t. But the mental image is nice, isn’t it?)
As you approach the entrance, you’ll notice the air is thick with the sweet scent of tropical fruits.
It’s like someone took a fruit basket, turned it into a perfume, and spritzed it all over the place.
In a good way, of course.
Step inside, and you’ll find yourself in a spacious tasting room that manages to be both rustic and elegant.
Wooden beams crisscross the ceiling, while floor-to-ceiling windows offer panoramic views of the surrounding natural beauty.
But let’s be honest – you’re not here for the architecture.
You’re here for the wine!
And boy, does Schnebly deliver on that front.
The tasting bar stretches out before you like a boozy rainbow, bottles of every color lined up and ready to tantalize your taste buds.
From vibrant reds to sunny yellows and every shade in between, these wines are a feast for the eyes as much as the palate.
Now, let’s talk about what makes Schnebly’s wines so special.
While traditional wineries might turn up their noses at anything that doesn’t come from a grape, Schnebly embraces the tropical fruits that Florida does best.
We’re talking mangoes, lychees, passion fruit, and even avocados.
Yes, you read that right.
Avocado wine is a thing, and it’s surprisingly delicious.
It’s like guacamole for grown-ups.
(Note to self: Patent “Guacamole for Grown-ups” as a new wine name.)
The star of the show, however, has to be their signature lychee wine.
If you’ve never had a lychee before, imagine a grape and a rose had a baby, and that baby grew up to be the most refreshing thing you’ve ever tasted.
Now imagine that in wine form.
It’s crisp, it’s floral, it’s slightly sweet, and it’s utterly addictive.
One sip, and you’ll be planning your next visit before you’ve even left.
But the lychee wine is just the beginning of your tropical wine adventure.
The mango wine is like sunshine in a glass, bursting with the flavor of perfectly ripe mangoes.
It’s the kind of wine that makes you want to put on a Hawaiian shirt and do the hula, even if you have no idea how to do the hula.
(Pro tip: Maybe save the hula attempts for after you’ve finished the wine tasting.)
Then there’s the passion fruit wine, which is as bold and vibrant as its name suggests.
It’s tart, it’s sweet, it’s complex – kind of like that friend who’s always the life of the party but also cries at cat videos.
You never quite know what you’re going to get, but you know it’s going to be an experience.
And let’s not forget about the guava wine.
If you’ve never had guava before, imagine the lovechild of a strawberry and a pear, but with a tropical twist.
Now imagine that in wine form.
It’s like a vacation in a glass, transporting you to a hammock on a beach somewhere, even if you’re actually sitting in your living room in your pajamas.
(Not that I’m speaking from experience or anything.)
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But Schnebly isn’t content with just making wine from tropical fruits.
Oh no, they had to go and create a category all their own: “Category 5 Wines.”
These are their high-alcohol offerings, named after the most intense category of hurricanes.
It’s a fitting name, because these wines will blow you away.
(Sorry, I couldn’t resist the pun. It was right there!)
The Category 5 Hurricanes, as they’re called, come in various fruit flavors and pack a punch at 17% alcohol.
They’re smooth, they’re potent, and they’re guaranteed to make your next dinner party a lot more interesting.
Just maybe don’t plan any important meetings for the next day.
You know, for science.
Now, as tempting as it might be to spend your entire visit at the tasting bar (no judgment here), Schnebly has much more to offer than just wine.
Take a stroll through their stunning grounds, and you’ll feel like you’ve been transported to a tropical paradise.
The centerpiece of the outdoor area is a series of cascading waterfalls and crystal-clear lagoons.
The water is so blue and inviting, you might be tempted to take a dip.
(Resist that temptation. Trust me, cannonballing into a decorative pond is frowned upon, no matter how many glasses of mango wine you’ve had.)
Instead, grab a glass of your favorite wine and find a spot by the water to relax.
The sound of the falling water, combined with the gentle rustling of palm fronds overhead, creates a soothing symphony that’s better than any meditation app.
It’s the kind of place where you can feel your stress melting away with each sip of wine.
If you’re feeling a bit peckish after all that wine tasting (and let’s be honest, who isn’t?), Schnebly has you covered.
Their on-site restaurant, the Redlander Restaurant, serves up delicious farm-to-table cuisine that pairs perfectly with their wines.
The menu changes seasonally to take advantage of the freshest local ingredients, but you can always count on finding something delicious.
From tropical fruit-glazed meats to fresh seafood caught just off the Florida coast, every dish is a celebration of the region’s bounty.
And of course, each menu item comes with a suggested wine pairing.
It’s like a choose-your-own-adventure book, but for your taste buds.
For the full Schnebly experience, try to time your visit for one of their weekend events.
On Friday and Saturday nights, the winery transforms into a lively hangout spot, with live music, food trucks, and plenty of wine flowing.
It’s like a music festival, but with better drinks and significantly less mud.
You can dance under the stars, sip on tropical wines, and pretend you’re on an island getaway – all without leaving Florida.
But wait, there’s more!
(I feel like I should be selling kitchen gadgets on late-night TV.)
Schnebly also offers tours of their winemaking facilities, where you can learn about the process of turning tropical fruits into delicious wines.
It’s fascinating, educational, and involves free samples.
In other words, it’s the holy trinity of tourist activities.
You’ll get to see the massive steel tanks where the fruit is fermented, learn about the unique challenges of making wine in a tropical climate, and maybe even spot a few alligators.
(Okay, the alligators aren’t part of the winemaking process. They’re just Florida’s unofficial welcoming committee.)
As your day at Schnebly winds down, you might find yourself reluctant to leave this tropical paradise.
But fear not!
You can take a piece of the experience home with you.
The winery’s gift shop is stocked with bottles of their unique wines, as well as other tropical-themed goodies.
It’s the perfect way to extend your Schnebly experience or share it with friends.
(Just maybe don’t try to recreate the waterfall in your backyard. Your neighbors might not appreciate it as much as you do.)
So there you have it, folks.
Schnebly Redland’s Winery: where Florida’s fruits come to party, and wine lovers come to discover flavors they never knew existed.
It’s a place where you can sip on mango wine while watching the sunset over a tropical lagoon, all without needing a passport.
It’s a little bit quirky, a whole lot delicious, and 100% Florida.
In a state known for its oranges, beaches, and the occasional headline-making “Florida Man,” Schnebly stands out as a hidden gem that showcases the best of what the Sunshine State has to offer.
So the next time someone scoffs at the idea of “Florida wine,” just smile knowingly and pour them a glass of lychee wine.
Their taste buds will thank you, even if their liver might not.
For more information about Schnebly Redland’s Winery, including their latest events and wine releases, be sure to check out their website and Facebook page.
And when you’re ready to embark on your own tropical wine adventure, use this map to guide you to this slice of paradise in Homestead, Florida.
Where: 30205 SW 217th Ave, Homestead, FL 33030
Who knew paradise was just a cork’s throw away from Miami?
Cheers to unexpected discoveries and wine that’s as unique as Florida itself!