Craving a sandwich that’s big enough to share?
Price Hill Chili in Cincinnati, Ohio, serves up massive sandwiches that are sure to satisfy even the heartiest appetite!
Ladies and gentlemen, boys and girls, gather ’round for a tale of culinary proportions that’ll make your taste buds dance and your belt buckle quiver.
We’re about to embark on a gastronomic adventure to a place where sandwiches aren’t just meals, they’re monuments to the art of excess.
Picture this: a humble brick building on the corner of a bustling Cincinnati street, its unassuming facade belying the gustatory wonders that await within.
This, my friends, is Price Hill Chili Family Restaurant, a local institution that’s been serving up oversized delights since 1962.
Now, I know what you’re thinking. “Another diner? What’s so special about that?”
Oh, sweet summer child, prepare to have your mind blown and your stomach stretched.
As you approach the entrance, you’ll notice a sign that reads “ENTER ONLY” with an arrow pointing the way.
It’s as if the universe is giving you one last chance to back out before you commit to the delicious madness that awaits.
But we’re not here to chicken out, are we? No siree, we’re here to conquer mountains of meat, cheese, and bread!
Step inside, and you’re immediately transported to a world where calories don’t count and portion sizes are measured in “Holy moly!” and “Is that even legal?”
The interior is a charming blend of old-school diner aesthetics and cozy family restaurant vibes.
Wood paneling lines the walls, giving the place a warm, inviting feel that says, “Come on in, loosen that belt, and stay a while.”
The booths and tables are arranged in that perfect diner configuration that somehow makes you feel like you’re in your own private nook while still being part of the bustling atmosphere.
Now, let’s talk about the menu. Oh boy, the menu.
It’s a veritable tome of temptation, a literary masterpiece that could give War and Peace a run for its money in terms of length and epic scope.
But unlike Tolstoy’s opus, this is one page-turner that’ll leave you salivating rather than contemplating the futility of human existence.
At the heart of this culinary compendium is the sandwich section, where dreams are made and diets go to die.
The star of the show? The aptly named “Landmark” sandwich.
And let me tell you, folks, it’s not called the Landmark because it’s unremarkable.
This behemoth is a towering testament to the American spirit of “more is more.”
Picture this: layers upon layers of thinly sliced roast beef, piled high like a meaty skyscraper, topped with a generous helping of Swiss cheese that’s melted to gooey perfection.
But wait, there’s more! This carnivorous colossus is then crowned with a heap of crispy bacon, because why not add pork to your beef party?
All of this is nestled between two thick slices of rye bread that valiantly attempt to contain the meaty mayhem within.
It’s a sandwich so tall, you’ll need to unhinge your jaw like a snake to take a bite.
But the Landmark is just the beginning of your sandwich adventure at Price Hill Chili.
If you’re feeling a bit more aquatic in your appetite, the Salmon sandwich might be right up your alley.
It’s a generous portion of grilled salmon fillet, seasoned to perfection and served on a soft bun with all the fixings.
It’s like the ocean decided to take a vacation in Cincinnati and brought its best fish along for the ride.
For those who prefer their protein of the poultry persuasion, the Mediterranean Chicken Pita is a globe-trotting treat for your taste buds.
Tender chunks of grilled chicken breast are nestled in a warm pita pocket, accompanied by crisp lettuce, juicy tomatoes, and a tangy tzatziki sauce that’ll transport you straight to the sunny shores of Greece.
It’s like a Mediterranean vacation in your mouth, minus the sunburn and overpriced souvenirs.
But let’s not forget the namesake of this establishment: the chili.
Price Hill Chili isn’t just throwing around the word “chili” for fun.
They mean business when it comes to this hearty, meaty stew.
Their Cincinnati-style chili is a local legend, a spicy, savory concoction that’s more complex than your average bean and beef affair.
Served in the traditional “ways” – from two-way (chili and spaghetti) all the way up to five-way (add beans, onions, and a mountain of shredded cheddar) – it’s a dish that defies categorization and gravity in equal measure.
Now, I know what you’re thinking. “But what if I’m not in the mood for a sandwich the size of my head or a bowl of chili that could feed a small army?”
Price Hill Chili has you covered.
Their menu is as diverse as it is massive, offering everything from Greek-inspired dishes to classic American comfort food.
Fancy a plate of spaghetti with Greek sausage? They’ve got you covered.
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Craving a juicy steak burger?
Look no further.
In the mood for a veggie pasta that’ll make you forget meat exists?
They’ve got that too.
It’s like the United Nations of food up in here, with every dish signing a tasty treaty of deliciousness.
Price Hill Chili isn’t just about the main courses.
Oh no, they’ve got a dessert game that’s stronger than your resolve to stick to your diet.
Their cheesecake is the stuff of legends, a creamy, dreamy slice of heaven that’ll make you wonder why you ever wasted stomach space on vegetables.
And let’s not forget about the baklava, a sweet, nutty, flaky treat that’s so good, it’ll make you want to learn Greek just so you can properly express your gratitude.
Now, I know what you’re thinking. “This all sounds amazing, but surely I can’t afford to eat like a king every day.”
Well, hold onto your wallets, folks, because Price Hill Chili is as easy on the bank account as it is hard on the belt notches.
Their prices are so reasonable, you’ll think you’ve traveled back in time to when a dollar actually meant something.
It’s like they haven’t realized that inflation is a thing, and honestly, let’s not tell them.
It’ll be our little secret.
We’re talking about a place where you can get a full meal for less than the cost of a fancy coffee drink at one of those trendy cafes downtown.
The value here is so good, you might find yourself checking your receipt twice, convinced they must have forgotten to charge you for something.
But nope, that’s just how Price Hill Chili rolls – serving up mountains of food at molehill prices.
It’s like they’ve found some sort of magical portal to the 1950s economy and they’re sharing the wealth with all of us hungry time travelers.
Just don’t be surprised if you start tipping extra out of sheer gratitude – or guilt. Your wallet might be fuller, but your conscience (and your stomach) will definitely be satisfied.
But Price Hill Chili isn’t just about the food.
It’s about the experience, the atmosphere, the feeling of being part of a community.
The staff here aren’t just employees, they’re family. And by extension, every customer who walks through that door becomes part of that family too.
Don’t be surprised if you’re greeted by name on your second visit, or if the server remembers your usual order.
It’s the kind of place where everybody knows your name, and if they don’t, they’ll make it their mission to learn it.
The walls are adorned with local memorabilia, photos of satisfied customers, and the occasional sports jersey.
It’s like a museum of Cincinnati culture, with the added bonus of being able to stuff your face while you soak in the history.
And let’s talk about the clientele for a moment.
Price Hill Chili is a melting pot of humanity, much like their five-way chili is a melting pot of deliciousness.
You’ll see families out for a weekend treat, couples on casual dates, solo diners enjoying a quiet meal, and groups of friends laughing over impossibly large sandwiches.
It’s a cross-section of Cincinnati life, all united by their love of good food and generous portions.
Now, I know what you’re thinking. “This all sounds great, but I’m watching my waistline.”
First of all, kudos to you for your self-control. Secondly, Price Hill Chili has options for the more health-conscious among us too.
Their salads are fresh, crisp, and big enough to satisfy even the heartiest appetite.
The Greek salad, in particular, is a standout, with crisp lettuce, juicy tomatoes, tangy feta cheese, and a dressing that’ll make you want to book a flight to Athens.
But let’s be real, you don’t come to Price Hill Chili for the salads.
You come for the experience, for the chance to test the limits of your stomach’s elasticity, for the opportunity to say, “I conquered the Landmark sandwich and lived to tell the tale.”
It’s more than just a meal; it’s a rite of passage, a gastronomic adventure that’ll leave you full, happy, and possibly in need of a nap.
So, next time you find yourself in Cincinnati with a rumbling stomach and a taste for adventure, make your way to Price Hill Chili.
Come hungry, leave happy, and maybe bring a friend to help you tackle those sandwiches.
Just remember to pace yourself. Rome wasn’t built in a day, and you shouldn’t try to eat a sandwich the size of Rome in one sitting.
Although, if you do manage it, I’m pretty sure they’ll name a menu item after you. Now there’s a life goal worth pursuing!
For more information about this culinary wonderland, check out Price Hill Chili’s website or Facebook page.
And when you’re ready to embark on your own sandwich safari, use this map to guide you to the promised land of oversized eats.
Where: 4920 Glenway Ave, Cincinnati, OH 45238
Trust me, your taste buds will thank you, even if your waistline might not.